ffutures: (Default)
[personal profile] ffutures
I'm vaguely thinking of getting a bread machine - I get the impression that very little real skill is needed to use them, which suits me very well, and I do like really fresh bread in the morning occasionally.

But I don't know much about them, and there seem to be a lot of models with different features. So what I'm wondering is which are essential, and which are just feeping creaturism?

This page shows the models sold by Argos, about the most ubiquitous store in the UK. Since I want to try this without spending a fortune I'm tempted to go for the cheaper Morphy-Richards model - they have a long history of making reasonably good domestic appliances such as electric blankets and hairdriers. but I don't know it if has all the features I need.

All comments gratefully received.

Date: 2007-02-22 12:32 am (UTC)
ext_27865: (Default)
From: [identity profile] uninvitedcat.livejournal.com
The bit I have the most problems with is getting the blade out of the cooked loaf at the end of the program.

But I do still haul my (Cookworks) bread machine out of the cupboard occasionally, and make fresh bread. But only when I know I've got someone coming over to help me eat the loaf, as it won't keep as long as commercially produced bread, and I can't quite manage a 1.5lb loaf on my own!

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