Cooking for Romans

[ffutures]

tabaqui posted this link to the little_details community - recipes taken from an old Roman cookbook:

MARCUS GAVIUS APICIUS: DE RE COQUINARIA

http://www.cs.cmu.edu/~mjw/recipes/ethnic/historical/ant-rom-coll.html

Updated for modern utensils etc.

Comments

[ffutures.livejournal.com]

Worcestershire sauce will be fine for me - I usually have a bottle.